Ruby Red Onion Seeds – Long-Day Variety for High-Yield, Sweet, Burgundy Bulbs

Grow vibrant, sweet red onions with Ruby Red Onion Seeds from Survival Garden Seeds. This productive long-day variety forms medium to large, globe-shaped bulbs with firm white flesh and rich burgundy skins. Known for its robust growth habit, drought tolerance, and consistent yields, Ruby Red is a dependable addition to any sunny vegetable garden.

High-Yielding and Hardy:
Ruby Red Onion is a vigorous long-day type that thrives in regions with 14–16 hours of summer sunlight. When planted in spring or fall, it produces generous harvests of flavorful red bulbs with strong, healthy tops. This hardy variety adapts well to most well-drained soils and performs reliably even during dry periods.

Versatile, Mild Sweet Flavor:
The 3-inch, medium-large bulbs offer a mild but pleasantly sweet flavor, making Ruby Red suitable for a wide range of kitchen uses. Its firm texture and attractive color make it ideal for slicing fresh, cooking in savory dishes, grilling, or adding visual appeal to salads and salsas.

Why Customers Love Ruby Red Onion:

• High-yielding long-day variety with robust growth
• Deep red, globe-shaped bulbs with firm white flesh
• Mild, sweet flavor suitable for fresh use or cooking
• Drought-tolerant and adaptable to well-drained soils
• Reliable bulb formation with long summer daylight

How to Grow:
Start seeds indoors 8–10 weeks before your last frost date, keeping seedlings evenly moist and well lit. Transplant outdoors once the soil can be worked and temperatures begin to warm. Ruby Red performs best in long-day regions, forming bulbs as daylight increases to 14–16 hours. Plant in loose, well-drained soil with full sun exposure, water consistently, and maintain weed-free beds to support steady growth. Harvest when bulbs reach full size and tops begin to naturally fall.

Net Wt. 500 MG