Grow impressive, sweet, mild onions with Ailsa Craig Onion Seeds from Survival Garden Seeds. This classic long-day heirloom is known for producing large, golden bulbs with a gentle, versatile flavor suited to everyday cooking. A favorite among home gardeners, Ailsa Craig is easy to establish, productive through the season, and dependable in northern climates.
Prolific, Hardy, and Reliable:
Ailsa Craig onions grow into vigorous plants that consistently produce generous yields. This variety is valued for its resilience, including good disease resistance and dependable performance in well-prepared garden beds or containers. Whether you’re expanding a home garden or growing onions for the first time, Ailsa Craig offers steady results with minimal fuss.
Sweet, Mild Flavor for Everyday Cooking:
Celebrated for its balanced, mild sweetness, Ailsa Craig shines in both raw and cooked dishes. The bulbs’ large size and tender texture make them an excellent choice for salads, roasts, sautés, grilling, and other kitchen staples. This versatility lets you enjoy gourmet flavor from your own garden all season long.
Why Customers Love Ailsa Craig Onion:
- Produces large, mild, sweet bulbs ideal for many recipes
- Reliable long-day variety suited to northern growers
- Robust plants with strong disease resistance
- Performs well in both container and in-ground gardens
- A trusted heirloom known for consistent harvests
How to Grow:
Sow Ailsa Craig onion seeds indoors 8–10 weeks before your last expected frost. Maintain even moisture and provide bright light for steady seedling growth. Transplant outdoors once soil is workable and temperatures have warmed, setting plants in loose, well-drained soil with full sun exposure. Keep beds weed-free and water regularly to support steady bulb development. Harvest when bulbs reach full size and tops begin to fall naturally.
Net Wt. 500MG
























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