Alfalfa Microgreens Seeds – Fast-Growing, Nutritious Micro Herbs for Indoor Gardening

Fresh, Nutty Alfalfa Microgreens in Just One Week

Enjoy the satisfaction of growing your own crisp, nutrient-rich greens with Alfalfa Microgreen Seeds (Medicago sativa). These non-GMO, heirloom sprouting seeds produce tender, bright shoots with a mild, nutty flavor—ready to harvest in as little as 5–7 days. Perfect for salads, wraps, sandwiches, and smoothies, alfalfa microgreens bring the taste of fresh, garden-grown goodness to any kitchen.

Easy Indoor Gardening for Any Space
Growing alfalfa microgreens is simple and rewarding, even for beginners. Start by soaking the seeds for several hours, then spread them evenly over moist soil, coco coir, or a sprouting tray. Mist lightly, keep covered until germination, then uncover and provide gentle light. Within days, you’ll have a lush green carpet ready to cut and enjoy.

Nutrient-Dense and Naturally Fresh
Packed with vitamins, enzymes, and trace minerals, alfalfa microgreens add both flavor and nutrition to your meals. Their delicate crunch and subtle taste make them a perfect complement to everyday dishes—an easy way to support a healthy, plant-based diet.

Versatile and Sustainable
While ideal for microgreen production indoors, alfalfa can also be grown outdoors to maturity, enriching soil and attracting pollinators. This makes it a valuable, multi-purpose seed for home gardeners and self-reliant growers.

Fast-Growing, Flavorful Microgreens:

• Harvest fresh alfalfa greens in just 5–7 days
• Mild, nutty taste complements a variety of meals
• Crisp texture adds freshness to salads, wraps, and smoothies

High-Germination, Non-GMO Seeds:

• Heirloom, open-pollinated, untreated seeds
• Consistent, uniform sprouting in trays, jars, or hydroponic systems
• No chemicals or coatings—just pure, natural seed quality

Beginner-Friendly Indoor Growing:

• Perfect for small spaces, kitchens, or classrooms
• Quick and reliable germination for year-round microgreens
• Simple soaking and misting steps make it easy for first-time growers

Why Customers Love Alfalfa Microgreens:

• Fast, healthy, and fun to grow indoors
• Adds flavor and nutrients to everyday meals
• Excellent choice for sustainable, homegrown food production

How to Grow Alfalfa Microgreens:

• Soak seeds for 4–6 hours.
• Spread evenly over damp growing medium in a shallow tray or sprouting jar.
• Keep covered until sprouted, mist daily, and provide gentle light.
• Harvest when greens reach 2–3 inches tall (around day 5–7).

Net Wt. 15G

• • Pre-Soak Time: 8-12 hours
  • Dark Time: 5-6 Days
  • Light Needs: Direct
  • Begin Harvest: 8-12 Days

  Growing Instructions:

  • Cover seeds in water and soak for 8-12 hours
  • Sprinkle thickly over 1/2-1 inch of moist potting mix in a well-draining shallow container that is about 5 inches by 5 inches in size. Press in firmly.
  • Mist and cover to retain moisture and block out light. Set inside a cupboard or other completely dark space.
  • Keep covered and in darkness for 5-6 days. Mist as needed to retain moisture.
  • After a few inches of growth or when microgreens begin to lift the cover, expose to direct light.
  • Harvest with scissors in 8-12 days